Preheat the air fryer and cook the French fries per the package instructions. Preheat the oven to 350 degrees. In a large skillet over medium-high heat, add the ground beef and diced onions then brown the meat until no pink is visible. Add minced garlic and combine with the meat, cook for 30-45 seconds. Season with onion powder, garlic powder, salt and pepper. Drain off any excess grease. Add can of cheddar cheese soup and cream of mushroom soup and stir to combine.

Transfer meat mixture to a 7x11 casserole dish and top with cooked French fries. Sprinkle shredded cheese on top and bake at 350 degrees for 10-15 minutes or until the cheese is melted.

In a small bowl add burger sauce ingredients and stir to combine.

Drizzle the burger sauce on top of the casserole, serve and enjoy!