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–+ servings
club sandwich pasta salad

Club Sandwich Pasta Salad

This Club Sandwich Pasta Salad is a summertime hit! It features a blend of pasta, fresh vegetables, cheese, bacon, tossed creamy ranch sauce.
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Adjust Servings6 people
Course: Side Dish
Cuisine: American

Ingredients

  • 12 ounces tri-color pasta
  • 8- ounce block of cheddar cheese cubed
  • 1 tomato diced
  • 1 cup bacon cooked and chopped
  • 1 cup lettuce chopped
  • 1 cup lunch meat ham diced
  • 1 cup lunch meat turkey diced
  • 1 cup mayonnaise
  • 1 packet ranch seasoning

Instructions

  • Bring a pot of water to boil and cook pasta until al dente. Drain the pasta and rinse with cold water allowing the pasta to fully cool then transfer to a large bowl
  • Add cheese, bacon, lettuce, ham, turkey, tomato, mayonnaise and ranch seasoning. Toss until well combined.
  • Let rest in the refrigerator for 6 hours to overnight. Serve & enjoy!
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