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parmesan crusted steak bites

Parmesan Crusted Steak Bites

Ingredients

  • 1 ½ pounds Steak cut into cubes
  • 3 tablespoons Butter
  • 1 tablespoons Montreal Steak Seasoning
  • ½ cups Panko Bread Crumbs
  • ½ cup Parmesan Cheese shredded
  • ½ cup Provolone Cheese diced into small pieces
  • ¼ cups Ranch Dressing

Instructions

  • In a hot skillet over medium high heat add the butter and allow it to melt. Once melted add in the steak bites and season with Montreal steak seasoning. Cook the steak bites to your preference.
  • In a small bowl add the bread crumbs, parmesan cheese, provolone cheese and ranch dressing, Mix until well combined. Once combined top the steak bites with the mixture.
  • Broil on high for 6-7 minutes until topping is melted and lightly toasted. Serve & enjoy!
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